Purpose and Functions

The food service department is dedicated to providing nutritious meals for students and promoting healthy living throughout the Sioux City Community School District. Food service takes great pride in providing nutritional breakfasts, lunches, and summer meals in accordance with state and federal guidelines.  

Food service administers, oversees, and/or offers the following: 

  • Free and reduced-price meal application processing 

  • Assistance for parents with children with special dietary needs 

  • Maintenance and repair of food service equipment 

  • Catering functions upon request 

  • Nutrition education items upon request 

Food Service Address:
Harry Hopkins Center
3000 Hwy 75 North Sioux City, IA 51105
Phone: 712-279-6849

Department Contacts

Rich Luze
Food Service Supervisor
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Deb Logsdon
Food Service Office Manager
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Anita Treglia-Foster
Field Operations Manager
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Mike Conlon
Kitchen Manager
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Ruth Heinemann
Head Cook - Assistant to Kitchen Manager
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